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Grist (n)
grain that is ground to make flour
malt crushed to make mash for brewing
your new favourite watering hole
We reserve the right to limit your dining experience to 90 minutes during peak hours
No Reservations, Walk-in Only
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In 1836, Sleeman’s first brewery was founded in St. David’s, at that time called Stamford Springs Brewery… ya that Sleemans!
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